Jack Cheese Breadsticks

Name: Jack Cheese Breadsticks
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 312 grams refrigerated breadstick dough (such as Pillsbury); 1 teaspoons ground cumin; 28 grams 1/4 cup finely shredded Monterey Jack cheese with jalapeño peppers

Need a vegetarian hor d'oeuvre? Jack Cheese Breadsticks could be an excellent recipe to try. This recipe serves 12. One portion of this dish contains approximately 2g of protein, 5g of fat, and a total of 93 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up breadstick dough, ground cumin, monterey jack cheese, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 37

Equipment you will use

Oven

Combine cheese and cumin.

Ingredients you will need

Cheese

Cumin

Cut dough along perforations to form 12 breadsticks; sprinkle cheese mixture over dough, gently pressing into the dough. Twist each breadstick, and place on a baking sheet coated with cooking spray.

Ingredients you will need

Cooking Spray