RecipesMagazine

Italian-Style Escarole

Italian-Style Escarole
Italian-Style Escarole might be From preparation to the plate, this recipe takes roughly 22 minutes. Head to the store and pick up pepper, salt, olive oil, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Instructions

1
Heat a large Dutch oven over medium-high heat.
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Dutch OvenDutch Oven
2
Add oil to pan; swirl to coat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
3
Add garlic; saut 45 seconds, stirring constantly. Stir in raisins; cook 1 minute.
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RaisinsRaisins
GarlicGarlic
4
Add escarole and mustard greens; saut 5 minutes or until greens are slightly wilted, tossing occasionally.
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Mustard GreensMustard Greens
EscaroleEscarole
GreensGreens
5
Remove from heat, and stir in salt, pepper, and nutmeg, if desired.
Ingredients you will need
NutmegNutmeg
PepperPepper
SaltSalt
DifficultyNormal
Ready In22 m.
Servings4
Health Score40
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
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