Italian-Sausage Pepper Sandwiches
Italian-Sausage Pepper Sandwiches might be just the main course you are searching for. This recipe covers 28% of your daily requirements of vitamins and minerals. One serving contains 438 calories, 24g of protein, and 15g of fat. This recipe serves 2. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes about 25 minutes. A mixture of canolan oil, garlic clove, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the canolan oil you could follow this main course with the Cherry-Apricot Turnovers as a dessert.
Instructions
In a small skillet, cook sausage over medium heat until browned.
Let stand until cool enough to handle.
Cut into 1/2-in. slices. Return to pan and cook until no longer pink; drain and set aside.
In same skillet, saute the onion, green pepper, red pepper and garlic in oil until crisp-tender.
Add the sausage, tomato, oregano and salt and pepper if desired. Cook until tomatoes are heated through. Spoon sausage mixture into rolls.