Italian Sausage & Egg Croissants

Name: Italian Sausage & Egg Croissants
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 1 medium ripe avocado, peeled and sliced; 113 grams cup crumbled blue cheese; 454 grams bulk Italian sausage; 3 Tbsps butter; 8 croissants, split; 1 teaspoon each dried basil, oregano and parsley flakes; 8 eggs; 1 jalapeno pepper, seeded and minced; 118 milliliters mayonnaise; 3 Tbsps 2% milk; 0 teaspoons pepper; 0 teaspoons salt; 8 slices tomato

If you want to add more Mediterranean recipes to your recipe box, Italian Sausage & Egg Croissants might be a recipe you should try. One serving contains 722 calories, 22g of protein, and 57g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 8. This recipe from Taste of Home requires avocado, cheese, pepper, and jalapeno pepper. It works well as an affordable main course. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

In a large bowl, combine the cheese, jalapeno and herbs. Crumble sausage over mixture and mix well. Shape into eight patties.

Ingredients you will need

Jalapeno Pepper

Sausage

Cheese

Herbs

Equipment you will use

Bowl

In a large nonstick skillet over medium heat, cook patties for 4-5 minutes on each side or until no longer pink. Set aside and keep warm.

Equipment you will use

Frying Pan

Whisk the eggs, milk, salt and pepper. In another large nonstick skillet, melt half of the butter over medium-high heat.

Ingredients you will need

Salt And Pepper

Butter

Egg

Milk

Equipment you will use

Frying Pan

Whisk

Add half of the egg mixture to the skillet (mixture should set immediately at edges).

Ingredients you will need

Egg

Equipment you will use

Frying Pan

As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath. Cover and cook 1-2 minutes longer or until top is set. Slide eggs onto a plate; cut into four wedges. Repeat with remaining butter and egg mixture.

Ingredients you will need

Butter

Egg

Spread mayonnaise over croissants; top with sausage patties, eggs, tomato and avocado.

Ingredients you will need

Sausage Patties