It’s 5:00 Somewhere — Brown Sugar Bourbon Pound Cake

Name: It’s 5:00 Somewhere — Brown Sugar Bourbon Pound Cake
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 12
Cuisine: Global
Ingredients: 380 grams cups all purpose flour or White Lily; 3 milliliters 1/2 teaspoon baking powder; 3 milliliters 1/2 teaspoon baking soda; 60 milliliters tablespoons bourbon; 230 grams sticks cup butter, softened; 298 grams 1/2 cups dark brown sugar, packed; 5 larges eggs; 66 grams 1/3 cup granulated sugar; 180 milliliters 3/4 cup milk; 30 milliliters tablespoons orange juice; 8 milliliters 3/4 teaspoon salt; 10 milliliters teaspoons vanilla extract; 30 milliliters tablespoons Bourbon whiskey

You can never have too many dessert recipes, so give It’s 5:00 Somewhere — Brown Sugar Bourbon Pound Cake a try. Watching your figure? This vegetarian recipe has 425 calories, 6g of protein, and 18g of fat per serving. This recipe serves 12. Head to the store and pick up granulated sugar, baking powder, bourbon whiskey, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 35 minutes.

Instructions

Preheat oven to 325 degrees F (165 C). Spray a 12 cup capacity Bundt pan (or fluted tube pan) with flour-added cooking spray such as

Ingredients you will need

Cooking Spray

All Purpose Flour

Equipment you will use

Kugelhopf Pan

Oven

Baker’s Joy.In one bowl, thoroughly stir together flour, salt, baking powder and baking soda. Set aside.In a measuring cup, combine milk, vanilla and Bourbon.In a mixing bowl, using high speed of an electric mixer, beat butter and both sugars until creamy.

Ingredients you will need

Baking Soda

Bourbon

Vanilla

Butter

All Purpose Flour

Milk

Salt

Equipment you will use

Hand Mixer

Measuring Cup

Mixing Bowl

Add eggs one at a time, beating 30 seconds after each eggs.With a mixing spoon or lowest speed of mixer, add flour mixture and milk mixture alternately, beginning and ending with flour. When fully mixed, pour into pan.

Ingredients you will need

All Purpose Flour

Egg

Milk

Equipment you will use

Blender

Frying Pan

Place on center rack and bake for 60 to 80 minutes. The original recipe recipe said 80 minutes, but I used a dark pan and my cake was done in 60 minutes.Cool cake in pan for about 10 minutes, the carefully invert.

Equipment you will use

Oven

Frying Pan

Mix all glaze ingredients together. Using a pastry brush, brush all over cake.

Ingredients you will need

Glaze