Indian Chai Hot Chocolate

Indian Chai Hot Chocolate
Indian Chai Hot Chocolate might be just the beverage you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 133 calories, 4g of protein, and 4g of fat. This recipe serves 1. It is an inexpensive recipe for fans of Indian food. Head to the store and pick up chai tea bag, instant chocolate mix, water, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes. It is a good option if you're following a gluten free diet.

Instructions

1
Stir the water and milk together in a microwave-safe mug. Cook on high in the microwave for 1 1/2 minutes.
Ingredients you will need
WaterWater
MilkMilk
Equipment you will use
MicrowaveMicrowave
2
Remove, and add the chai teabag. Allow tea to steep about 2 minutes.
Ingredients you will need
TeaTea
3
Remove the tea bag, and stir in the hot chocolate mix.
Ingredients you will need
Hot Cocoa MixHot Cocoa Mix
Tea BagTea Bag

Equipment

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian can be paired with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Indaba Chenin Blanc with a 4 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.
Indaba Chenin Blanc
Indaba Chenin Blanc
Aromatic kiwi and melon nuances on the nose. Plenty of delicious tropical melon and citrus flavors. Weightymid-palate with a lengthy finish that has a touch of spice.Pair with: Fresh mozzarella, barbecue shrimp, light pastas, red snapper, dumplings, chicken satay or mixed green salad.
DifficultyEasy
Ready In5 m.
Servings1
Health Score3
CuisinesIndianAsian
Dish TypesSide Dish
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