Icebox Dinner Rolls

Name: Icebox Dinner Rolls
Prep time: 9 h 35 min
Cook time: 9 h 35 min
Total time: 9 h 35 min
Yield: 5
Cuisine: Global
Ingredients: 7 grams envelope active dry yeast; 59 milliliters butter, melted and divided; 1 large egg, lightly beaten; 946 milliliters all-purpose flour; 1 teaspoon salt; 6 Tbsps shortening; 59 milliliters sugar; 59 milliliters warm water (105° to 115°); 237 milliliters boiling water

Icebox Dinner Rolls might be just the bread you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 5 servings with 637 calories, 12g of protein, and 26g of fat each. It is a good option if you're following a vegetarian diet. A mixture of active yeast, water, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 9 hours and 35 minutes.

Instructions

Pour boiling water over shortening and next 2 ingredients in bowl of a heavy-duty electric stand mixer, and stir until shortening melts and sugar and salt are completely dissolved.

Ingredients you will need

Shortening

Sugar

Water

Salt

Equipment you will use

Stand Mixer

Bowl

Let stand 10 minutes or until about 11

Meanwhile, combine yeast and warm water in a 1-cup liquid measuring cup; let stand 5 minutes.

Ingredients you will need

Water

Yeast

Equipment you will use

Measuring Cup

Add yeast mixture and egg to shortening mixture; beat at low speed until combined. Gradually add flour, beating at low speed 2 to 3 minutes or until flour is blended and dough is soft and smooth.

Ingredients you will need

Shortening

Dough

All Purpose Flour

Yeast

Egg

Place dough in a lightly greased bowl, turning to grease top. Cover and chill 8 to 24 hours.

Ingredients you will need

Dough

Equipment you will use

Bowl

Turn dough out onto a lightly floured surface, and knead until smooth and elastic (about 1 minute). Gently shape dough into 60 (1-inch) balls; place 3 dough balls in each cup of 2 lightly greased 12-cup muffin pans. (You will fill only 20 cups.)

Ingredients you will need

Dough

Brush rolls with half of melted butter.

Ingredients you will need

Butter