Hunts® Beef and Mushroom Bolognese
Hunts® Beef and Mushroom Bolognese is a dairy free recipe with 6 servings. This recipe covers 19% of your daily requirements of vitamins and minerals. One serving contains 286 calories, 22g of protein, and 8g of fat. It works best as a sauce, and is done in roughly 30 minutes. A mixture of button mushrooms, garlic salt, ground round beef, and a handful of other ingredients are all it takes to make this recipe so flavorful. If you like this recipe, you might also like recipes such as Beef and Mushroom Bolognese, Mushroom Bolognese, and Mushroom Bolognese.
Instructions
Cook pasta according to package directions, omitting salt.
Meanwhile, spray large skillet with cooking spray; heat over medium-high heat.
Add beef, onion and garlic salt; cook 5 to 6 minutes or until beef is crumbled and no longer pink, stirring occasionally.
Remove and discard all but 1 tablespoon drippings from skillet.
Add mushrooms and tomato paste. Cook 2 to 3 minutes or until mushrooms are tender.
Add undrained tomatoes; reduce heat and simmer 5 minutes. Stir in cooked pasta; simmer 2 minutes more or until hot.