Hot Artichoke Dip with Green Chiles

Name: Hot Artichoke Dip with Green Chiles
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 113 grams chopped green chile peppers; 1 clove garlic, minced; 3 green onions, chopped; 397 grams marinated artichoke hearts, drained and chopped; 237 milliliters grated Parmesan cheese; 454 grams 1/2 creamy salad dressing; 1 tomato, chopped

Hot Artichoke Dip with Green Chiles might be a good recipe to expand your hor d'oeuvre collection. One portion of this dish contains about 11g of protein, 39g of fat, and a total of 495 calories. This gluten free and primal recipe serves 4. If you have marinated artichoke hearts, garlic, green onions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes. It will be a hit at your The Super Bowl event.