Honey-pecan Roast Pears

Name: Honey-pecan Roast Pears
Prep time: 44 min
Cook time: 44 min
Total time: 44 min
Yield: 6
Cuisine: Global
Ingredients: 6 larges firm yet ripe pears such as Anjou, &nbsp Bartlett or Bosc; 59 milliliters firmly packed light brown sugar; 237 milliliters heavy cream; 4 Tbs About fragrant blossom honey, such &nbsp as clover or wildflower; 1 lemon, zest grated and fruit cut in half; 2 Tbs About orange juice; 237 milliliters pecan halves; 1 teaspoons vanilla extract, or to taste

Honey-pecan Roast Pears is a gluten free and vegetarian side dish. This recipe serves 6. One serving contains 434 calories, 3g of protein, and 27g of fat. 1 person found this recipe to be flavorful and satisfying. If you have yet pears such as anjou, firmly brown sugar, pecan halves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 44 minutes.