Honey-Pecan Cinnamon Rolls

Honey-Pecan Cinnamon Rolls
Honey-Pecan Cinnamon Rolls might be just the morn meal you are searching for. This recipe makes 12 servings with 171 calories, 2g of protein, and 3g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up bread dough, brown sugar, pecans, and a few other things to make it today.

Instructions

1
Thaw dough in refrigerator 12 hours; cover and bring to room temperature (about 1 hour).
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DoughDough
2
Combine granulated sugar and cinnamon.
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Granulated SugarGranulated Sugar
CinnamonCinnamon
3
Roll dough into a 16 x 12-inch rectangle on a lightly floured surface; coat with cooking spray, and sprinkle with sugar mixture. Coat dough again with cooking spray.
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Cooking SprayCooking Spray
DoughDough
SugarSugar
RollRoll
4
Roll dough tightly, starting with short end, pressing to eliminate air pockets; pinch seam and ends to seal.
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DoughDough
RollRoll
5
Cut dough crosswise into 12 (1-inch-thick) slices.
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DoughDough
6
Place honey in a small microwave-safe bowl; heat at high 20 seconds.
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HoneyHoney
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MicrowaveMicrowave
BowlBowl
7
Pour honey into a 9-inch round cake pan, tilting pan so honey covers bottom; sprinkle with brown sugar and pecans.
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Brown SugarBrown Sugar
PecansPecans
HoneyHoney
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Cake FormCake Form
8
Place rolls, cut sides down, in pan. Cover and let rise in a warm place (85), free from drafts, 45 minutes or until doubled in size.
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RollRoll
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Frying PanFrying Pan
9
Preheat oven to 35
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OvenOven
10
Bake at 350 for 20 minutes or until golden brown. Invert rolls immediately onto a platter; cool 5 minutes.
Ingredients you will need
RollRoll
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings12
Health Score0
Dish TypesSide Dish
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