Homemade Instant Pancake Mix and Blueberry Syrup

Homemade Instant Pancake Mix and Blueberry Syrup
Need a vegetarian morn meal? Homemade Instant Pancake Mix and Blueberry Syrup could be a tremendous recipe to try. This recipe serves 15. One serving contains 151 calories, 4g of protein, and 2g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, baking soda, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
Mix the above ingredients together and store in a jar.;
2
For each 1 cup pancake mix, add 1 egg, 1 cup milk, and 1 tablespoon melted butter. Do not overmix.
Ingredients you will need
Pancake MixPancake Mix
ButterButter
MilkMilk
EggEgg
3
Heat a flat griddle or pan over medium-high heat.
Equipment you will use
Frying PanFrying Pan
4
Spoon drops of 1 1/2 to 2 tablespoons of batter onto the hot griddle and when bubbles appear on the surface of the little pancakes, flip them over to make them golden brown on both sides. A minute or so a side should do it.
Equipment you will use
Frying PanFrying Pan

Equipment

DifficultyNormal
Ready In20 m.
Servings15
Health Score3
Magazine