Holiday Macaroons for Passover

Holiday Macaroons for Passover
Holiday Macaroons for Passover is a dairy free dessert. One portion of this dish contains approximately 1g of protein, 2g of fat, and a total of 36 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 30. If you have baker's angel flake coconut, salt, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
Heat oven to 325F.
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OvenOven
2
Mix first 4 ingredients in large bowl. Stir in egg whites and almond extract until well blended.
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Almond ExtractAlmond Extract
Egg WhitesEgg Whites
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BowlBowl
3
Drop teaspoonfuls of dough, 2 inches apart, onto lightly greased baking sheets. Press almond into center of each cookie.
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AlmondsAlmonds
CookiesCookies
DoughDough
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Baking SheetBaking Sheet
4
Bake 20 min. or until edges are golden brown. Immediately remove from baking sheets. Cool on wire racks.
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Baking SheetBaking Sheet
OvenOven
DifficultyHard
Ready In30 m.
Servings30
Health Score0
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