Hobo Knapsacks

Name: Hobo Knapsacks
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 1 egg, beaten; 283 grams package frozen mixed vegetables, thawed; 113 grams can mushroom stems and pieces, drained; 118 milliliters old-fashioned oats; 1 Tbsp finely chopped onion; 0 teaspoons pepper; 2 mediums potatoes, peeled and thinly sliced; 1 teaspoon salt; 6 servings Additional salt and pepper, optional; 118 milliliters tomato juice; 2 larges tomatoes, chopped

Hobo Knapsacks is a gluten free, dairy free, and lacto ovo vegetarian side dish. One portion of this dish contains roughly 6g of protein, 2g of fat, and a total of 140 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. This recipe from Taste of Home requires egg, additional salt and pepper, potatoes, and onion. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes. If you like this recipe, you might also like recipes such as Hobo Hamburgers, Hobo Dinners, and Hobo Stew.

Instructions

In a large bowl, combine the potatoes, tomatoes, onion, mixed vegetables and mushrooms; set aside.

Ingredients you will need

Mixed Vegetables

Mushrooms

Potato

Tomato

Onion

Equipment you will use

Bowl

In another large bowl, combine the egg, tomato juice, oats, onion, salt and pepper; crumble beef over the mixture and mix well. Divide meat mixture into six portions; crumble each portion onto an 18-in. x 12-in. piece of foil.

Ingredients you will need

Salt And Pepper