Hickory Grill-smoked Chicken

Name: Hickory Grill-smoked Chicken
Prep time: 4 h 54 min
Cook time: 4 h 54 min
Total time: 4 h 54 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons cayenne pepper; 2 teaspoons dried thyme; 1 teaspoon coarse sea or kosher salt; 2 teaspoons dried oregano; 1 teaspoons freshly ground coarse black pepper; 1 roasting chicken, about 4 lb., neck and giblets removed; 2 teaspoons sweet paprika; 4 handfuls hickory or other wood chips, soaked if using charcoal

Hickory Grill-smoked Chicken might be just the main course you are searching for. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and primal recipe has 413 calories, 33g of protein, and 30g of fat per serving. 1 person found this recipe to be scrumptious and satisfying. A mixture of cayenne pepper, paprika, coarse pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 4 hours and 54 minutes.