Herbed Stuffed Eggs
Need a gluten free and vegetarian side dish? Herbed Stuffed Eggs could be an amazing recipe to try. One serving contains 69 calories, 4g of protein, and 6g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 24. Head to the store and pick up hard-cooked eggs, grey poupon dijon mustard, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
Cut eggs lengthwise in half.
Remove yolks; place in medium bowl.
Add remaining ingredients; mix well.
Spoon or pipe into egg white halves.
Refrigerate until ready to serve.