Herb and Egg Scramble with Garlic Toast and Sliced Tomato

Name: Herb and Egg Scramble with Garlic Toast and Sliced Tomato
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 4
Cuisine: Global
Ingredients: 113 grams garlic and herb cheese (such as Boursin or Alouette) or, cream cheese, cut or crumbled into small pieces; 3 Tbsps chives, chopped -- about 12 blades; 12 eggs, beaten; 2 large cloves garlic, cracked away from skin; 3 drops A few hot sauce; 8 slices white, wheat, soft sliced Italian or whole grain bread; 2 Tbsps butter or extra-virgin olive oil; 4 plum or Roma tomatoes, sliced lengthwise; 4 servings Smoked salmon, sliced ham or salami, chopped -- optional additions for the eggs; 4 servings Salt and black pepper; 4 Tbsps softened salted butter

Herb and Egg Scramble with Garlic Toast and Sliced Tomato might be just the morn meal you are searching for. This recipe serves 4. One portion of this dish contains about 34g of protein, 63g of fat, and a total of 813 calories. A mixture of chives, salt and pepper, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 18 minutes.

Instructions

Whisk eggs with cheese and chives and season with salt and pepper and a few drops hot sauce. Preheat a large nonstick skillet over medium heat.

Ingredients you will need

Salt And Pepper

Hot Sauce

Cheese

Chives

Egg

Equipment you will use

Frying Pan

Whisk

Add butter or extra-virgin olive oil to the pan.

Ingredients you will need

Extra Virgin Olive Oil

Butter

Equipment you will use

Frying Pan

Heat butter or oil, then add eggs.

Ingredients you will need

Butter

Egg

Cooking Oil

Add the optional addition, if desired, at this point. Scramble to desired consistency and serve with a sliced plum tomato per person, seasoned with salt and pepper, alongside the eggs. Pass garlic toast at table: rub hot toast with cracked garlic, then butter as usual.

Ingredients you will need

Salt And Pepper

Plum Tomato