Herb and Citrus Salmon Pockets

Herb and Citrus Salmon Pockets might be just the main course you are searching for. This recipe serves 4. One serving contains 278 calories, 31g of protein, and 16g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. A mixture of lemon zest, mint leaves, garlic, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It is a good option if you're following a gluten free, primal, and pescatarian diet. From preparation to the plate, this recipe takes about 27 minutes.