Healthy Carrot Cake Muffins

Name: Healthy Carrot Cake Muffins
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters applesauce; 1 teaspoons baking powder; 1 teaspoon baking soda; 79 milliliters brown sugar; 237 milliliters carrot, graded; 1 teaspoons cinnamon; 1 Tbsp honey; 0 teaspoons nutmeg; 118 milliliters raisins; 0 teaspoons salt; 118 milliliters light soymilk; 118 milliliters walnuts; 177 milliliters wheat flour; 177 milliliters white flour; 59 milliliters white sugar

Healthy Carrot Cake Muffins is a dairy free and vegetarian morn meal. One portion of this dish contains roughly 3g of protein, 4g of fat, and a total of 163 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 12. Head to the store and pick up honey, brown sugar, flour, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Easter. From preparation to the plate, this recipe takes roughly 40 minutes.