Healthier Marinated Grilled Shrimp

Name: Healthier Marinated Grilled Shrimp
Prep time: 51 min
Cook time: 51 min
Total time: 51 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons cayenne pepper; 2 Tbsps chopped fresh basil; 3 cloves garlic, minced; 2 Tbsps olive oil; 2 Tbsps red wine vinegar; 1 teaspoons salt; 907 grams fresh shrimp, peeled and deveined; 59 milliliters tomato sauce

Healthier Marinated Grilled Shrimp might be just the main course you are searching for. This recipe makes 6 servings with 199 calories, 31g of protein, and 7g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes roughly 51 minutes. If you have cayenne pepper, salt, tomato sauce, and a few other ingredients on hand, you can make it. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert. It is perfect for The Fourth Of July.

Instructions

Stir garlic, olive oil, tomato sauce, and red wine vinegar in a large bowl. Season with basil, salt, and cayenne pepper.

Ingredients you will need

Red Wine Vinegar

Cayenne Pepper

Tomato Sauce

Olive Oil

Garlic

Basil

Salt

Equipment you will use

Bowl

Add shrimp to the bowl and stir until evenly coated. Cover and refrigerate for 30 minutes to 1 hour, stirring once or twice.

Ingredients you will need

Shrimp

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Bowl

Preheat grill for medium heat and lightly oil the grate.

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Cooking Oil

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Grill

Thread shrimp onto skewers, piercing once near tail and once near head. Discard marinade.

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Marinade

Shrimp

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Skewers

Cook shrimp on preheated grill until opaque, 2 to 3 minutes per side.

Ingredients you will need

Shrimp

Equipment you will use

Grill

Equipment

Bowl

Grill

Skewers

Ingredients

Servings:

0teaspoons

cayenne pepper 2Tbsps

chopped fresh basil 3cloves

garlic, minced 2Tbsps

olive oil 2Tbsps

red wine vinegar 1teaspoons

salt 907grams

fresh shrimp, peeled and deveined 59milliliters

tomato sauce

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Ziobaffan Organic Pinot Grigio. It has 4.6 out of 5 stars and a bottle costs about 17 dollars.