Hazelnut Crescents

Name: Hazelnut Crescents
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 60
Cuisine: Global
Ingredients: 237 milliliters butter, softened; 60 servings Confectioners sugar; 473 milliliters all-purpose flour; 237 milliliters whole hazelnuts, ground; 59 milliliters sugar; 1 teaspoon vanilla extract

Hazelnut Crescents requires about 45 minutes from start to finish. This recipe serves 60. Watching your figure? This vegetarian recipe has 89 calories, 1g of protein, and 4g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. It works well as an inexpensive hor d'oeuvre. If you have butter, confectioners' sugar, flour, and a few other ingredients on hand, you can make it.

Instructions

In a large bowl, cream butter, sugar until light and fluffy. Beat in vanilla. Gradually add flour and mix well. Stir in nuts. Cover and refrigerate for 2 hours or until easy to handle.

Ingredients you will need

Vanilla