Hamburger Gravy

Name: Hamburger Gravy
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 Tbsp beef-flavor instant bouillon; 454 grams lean ground beef; 473 milliliters milk; 118 milliliters chopped onion; 2 Tbsps steak sauce; 3 Tbsps all purpose or unbleached flour

The recipe Hamburger Gravy could satisfy your American craving in roughly 15 minutes. This sauce has 266 calories, 29g of protein, and 10g of fat per serving. This recipe serves 4. Only A mixture of steak sauce, ground beef, milk, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

In large skillet, cook ground beef and onion over medium-high heat until beef is thoroughly cooked, stirring frequently.

Ingredients you will need

Ground Beef

Onion

Beef

Equipment you will use

Frying Pan

Stir in flour, bouillon and steak sauce. Gradually stir in milk. Cook and stir 4 to 6 minutes or until mixture boils and thickens, stirring frequently. If desired, serve over mashed potatoes or cooked rice.

Ingredients you will need

Cooked Rice