Ham with Walnut Glaze

Name: Ham with Walnut Glaze
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters packed brown sugar; 1 kilograms fully cooked boneless ham; 237 milliliters orange marmalade; 59 milliliters lite soy sauce; 237 milliliters PLANTERS Walnut Pieces, toasted

Ham with Walnut Glaze is a gluten free, dairy free, and fodmap friendly main course. This recipe makes 12 servings with 425 calories, 27g of protein, and 25g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have brown sugar, ham, lite soy sauce, and a few other ingredients on hand, you can make it. To use up the orange marmalade you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert. From preparation to the plate, this recipe takes around 1 hour and 40 minutes.

Instructions

Mix marmalade, soy sauce and sugar. Reserve 1/4 cup for brushing onto ham.

Ingredients you will need

Marmalade

Soy Sauce

Sugar

Ham

Bake ham as directed on label, brushing with reserved marmalade mixture the last 20 min. Meanwhile, bring remaining marmalade mixture to boil in saucepan on medium heat, stirring occasionally. Stir in nuts.

Ingredients you will need

Marmalade

Nuts