Ham, Spinach & Butter Crepes

Name: Ham, Spinach & Butter Crepes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mediterranean, French, European
Ingredients: 2 servings organic baby spinach, washed and dried; 2 organic eggs; 2 servings organic sliced ham; 2 servings honey mustard, optional; 296 milliliters organic milk; 1 pinch pinch of salt; 2 Tbsps organic salted butter, melted and cooled + more, slightly softened, for spreading; 237 milliliters organic flour (all-purpose or whole wheat)

The recipe Ham, Spinach & Butter Crepes could satisfy your Mediterranean craving in roughly 45 minutes. This recipe makes 2 servings with 745 calories, 38g of protein, and 43g of fat each. This recipe covers 41% of your daily requirements of vitamins and minerals. A mixture of baby spinach, honey mustard, ham, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a rather cheap morn meal.