Ham-Flavored Boiled Peanuts

Ham-Flavored Boiled Peanuts
Ham-Flavored Boiled Peanuts might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, dairy free, and primal recipe has 603 calories, 31g of protein, and 51g of fat per serving. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 10. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up water, salt, ham hocks, and a few other things to make it today. From preparation to the plate, this recipe takes around 9 hours and 10 minutes.

Instructions

1
Soak peanuts in water to cover in a large stock pot at least 8 hours or up to 24 hours. (You may need to weigh down peanuts with a large plate or lid to ensure that they are fully submerged.)
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PeanutsPeanuts
StockStock
WaterWater
Equipment you will use
PotPot
2
Drain and rinse.
3
Bring 6 qt. water and ham hocks to a boil in a large stock pot. Reduce heat, and simmer 3 hours.
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Ham HockHam Hock
StockStock
WaterWater
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PotPot
4
Remove and discard ham hocks. Cool broth; chill 8 hours. Skim fat from broth.
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Ham HockHam Hock
BrothBroth
5
Add peanuts and salt to broth. Bring to a boil over high heat. Cover, reduce heat, and cook 6 hours or until tender, adding water as needed to keep peanuts covered; stir occasionally.
Ingredients you will need
PeanutsPeanuts
BrothBroth
WaterWater
SaltSalt
6
Remove from heat; let stand 1 hour.

Equipment

DifficultyExpert
Ready In9 hrs, 10 m.
Servings10
Health Score28
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