Ham and Egg Salad Sandwiches
Ham and Egg Salad Sandwiches might be just the main course you are searching for. This recipe serves 4. This recipe covers 27% of your daily requirements of vitamins and minerals. One serving contains 520 calories, 29g of protein, and 18g of fat. Head to the store and pick up un bread, salt, pepper, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.
Instructions
Combine first 5 ingredients in a medium bowl; stir well.
Peel eggs, discarding 3 yolks. Chop egg whites and remaining 3 yolks; stir into yogurt mixture.
Add ham and celery; stir gently.
Sprinkle with pepper. Cover and chill 15 minutes or until ready to serve.
Remove soft bread from center of French bread loaf. Reserve soft bread for another use. Fill center of loaf with salad.
Cut into four equal sandwiches, and serve immediately.