Ground Chicken With Walnuts

Name: Ground Chicken With Walnuts
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 10
Cuisine: Global
Ingredients: 1 small whole carrot, peeled; 2 kilograms chicken, cut into pieces; 2 stale French bread, crusts removed; 2 cloves garlic, crushed; 2 teaspoons ground red pepper; 1 small whole onion, peeled; 1 medium whole potato, peeled; 1 teaspoon salt; 397 grams walnuts, ground; 946 milliliters water

Ground Chicken With Walnuts is a dairy free recipe with 10 servings. This main course has 671 calories, 41g of protein, and 53g of fat per serving. This recipe covers 25% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. A mixture of potato, water, bread, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the walnuts you could follow this main course with the Pistachio Cake with Walnuts as a dessert. From preparation to the plate, this recipe takes around 1 hour and 30 minutes.

Instructions

In a large saucepan over medium heat, place chicken, potato, onion and carrot.

Ingredients you will need

Whole Chicken

Carrot

Potato

Onion

Equipment you will use

Sauce Pan

Pour in water, and bring to a boil. Skim any foam from the surface, and season with 1 1/2 teaspoons salt. Reduce heat, and simmer for 1hour, or until chicken and vegetables are tender. Strain and reserve broth. Discard vegetables. Allow chicken to cool, then remove skin and bones, and shred meat into very small pieces.

Ingredients you will need

Vegetable

Meat

Broth

Water

Salt

Soften the bread in some of the chicken broth, then squeeze out. In a large bowl, combine bread, ground walnuts, garlic, red pepper, and 1 teaspoon salt. Using your hands, mix well like you're mixing meatballs.

Ingredients you will need

Chicken Broth

Red Pepper

Meatballs

Walnuts

Garlic

Bread

Salt

Equipment you will use

Bowl

Place mixture in cheesecloth, and squeeze oil that the ground walnuts produce into a small bowl; set aside.

Ingredients you will need

Walnuts

Cooking Oil

Equipment you will use

Cheesecloth

Bowl

Place walnut mixture into large bowl. Slowly blend in 1 cup of reserved chicken broth until consistency is like thick soup.

Ingredients you will need

Chicken Broth

Walnuts

Soup

Equipment you will use

Bowl

Place shredded chicken in a porcelain or glass serving dish. Stir in 2 to 3 tablespoons of walnut mixture. Cover chicken with remaining walnut mixture so the chicken is not visible. Smooth surface with the back of a spoon.

Ingredients you will need

Shredded Chicken