Grilled Tofu, Bacon, and Avocado Sandwiches

Name: Grilled Tofu, Bacon, and Avocado Sandwiches
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 avocado, sliced; 1 Tbsp About canola oil; 4 ciabatta rolls, split horizontally, or 4 thick slices ciabatta loaf (about 3 1/2 in. wide), with most of insides of bread scooped out; 12 cilantro sprigs, roughly chopped; 4 slices cooked bacon, halved crosswise; 397 grams block firm or extra-firm tofu; 2 in. unpeeled fresh ginger; 59 milliliters low-sodium soy sauce; 3 Tbsps About mayonnaise; 2 pinches pepper; 3 Tbsps toasted sesame oil; 1 Tbsp dark (black) soy sauce; 4 teaspoons About Sriracha chili sauce; 2 teaspoons sugar; 2 zucchini, cut lengthwise into 1/4-in.-thick slices

Grilled Tofu, Bacon, and Avocado Sandwiches might be just the main course you are searching for. This recipe makes 4 servings with 1504 calories, 52g of protein, and 44g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up cilantro sprigs, soy sauce, sriracha chili sauce, and a few other things to make it today. To use up the mayonnaise you could follow this main course with the Super! Peanut Butter Brownies Made Lighter as a dessert. It will be a hit at your The Fourth Of July event. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes about 1 hour and 45 minutes.

Instructions

Cut 4 lengthwise slices from block of tofu, each about 1/2 in. thick.

Ingredients you will need

Tofu

Transfer to a 9-in. square baking pan.

Equipment you will use

Baking Pan

Grate ginger with a Microplane, then press solids through a fine-mesh sieve into a bowl to get juice. Measure 2 tsp. ginger juice into another bowl.

Ingredients you will need

Ginger Juice

Ginger

Juice

Equipment you will use

Microplane

Sieve

Bowl

Whisk in sugar, pepper, both kinds of soy sauce, sesame oil, and 1 tbsp. canola oil, then pour over tofu. Turn tofu to coat and set aside, uncovered, 1 to 2 hours, turning halfway through.

Ingredients you will need

Canola Oil

Sesame Oil

Soy Sauce

Pepper

Sugar

Tofu

Equipment you will use

Whisk

Brush a cast-iron grill pan lightly with more canola oil and heat over medium-high heat until pan is hot enough to evaporate a bead of water. Sear tofu, 2 pieces at a time (reserving marinade), until grill marks appear and tofu releases from pan easily, 3 minutes per side.

Ingredients you will need

Canola Oil

Marinade

Water

Tofu

Equipment you will use

Grill Pan

Grill

Frying Pan

Transfer to a plate.

Toast rolls or bread, cut sides up, in a 300 oven until crisp, about 15 minutes. Meanwhile, toss zucchini in leftover tofu marinade and grill until tender and browned, about 4 minutes per side. Save remaining marinade.

Ingredients you will need

Marinade

Zucchini