Grilled Steak and Zucchini

Name: Grilled Steak and Zucchini
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp finely chopped fresh parsley; 2 teaspoons chopped fresh rosemary; 2 teaspoons chopped fresh thyme; 1 clove garlic, smashed; 4 servings Kosher salt; 1 Tbsp fresh lemon juice; 1 teaspoon finely grated lemon zest; 3 Tbsps extra-virgin olive oil; 4 servings Freshly ground pepper; 454 grams baby red-skinned potatoes; 680 grams beef tri-tip, cut lengthwise into 4 steaks; 2 mediums zucchini, sliced diagonally 1 inch thick

Grilled Steak and Zucchini is a gluten free, dairy free, and whole 30 main course. This recipe serves 4. One serving contains 458 calories, 39g of protein, and 24g of fat. Head to the store and pick up olive oil, garlic, baby red-skinned potatoes, and a few other things to make it today. To use up the lemon zest you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

Preheat a grill to medium high.

Equipment you will use

Grill

Put the potatoes in a medium saucepan; add the garlic, 1/2 teaspoon salt, and water to cover. Bring to a boil, then reduce the heat to medium low and simmer until the potatoes are tender, about 10 minutes; drain, discarding the garlic.

Ingredients you will need

Potato

Garlic

Water

Salt

Equipment you will use

Sauce Pan

Meanwhile, mix the olive oil, rosemary, thyme, lemon zest, 1 teaspoon salt, and pepper to taste in a small bowl. Toss the zucchini in a bowl with 1 tablespoon of the herb oil. Rub the steak with a tablespoon of the remaining herb oil.

Ingredients you will need

Lemon Zest

Olive Oil

Rosemary

Zucchini

Pepper

Steak

Thyme

Salt

Cooking Oil

Dry Seasoning Rub

Equipment you will use

Bowl

Grill the steak, turning once, about 10 minutes for medium rare (a thermometer inserted into the center of the steak should register 130 degrees F to 135 degrees F).

Ingredients you will need

Steak

Equipment you will use

Kitchen Thermometer