Grilled Spicy Chipotle Barbecue Turkey Drumsticks

Name: Grilled Spicy Chipotle Barbecue Turkey Drumsticks
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 2
Cuisine: Bbq, Barbecue
Ingredients: 2 Tbsps apricot preserves; 59 milliliters barbecue sauce; 1 teaspoon chopped chipotle chile in adobo sauce (from 7-oz can); 1 Tbsp finely chopped onion; 0 teaspoons salt; 454 grams turkey drumsticks each); 2 teaspoons water

Need a gluten free and dairy free main course? Grilled Spicy Chipotle Barbecue Turkey Drumsticks could be a super recipe to try. One portion of this dish contains about 37g of protein, 13g of fat, and a total of 384 calories. This recipe serves 2. This recipe covers 18% of your daily requirements of vitamins and minerals. A mixture of apricot preserves, turkey drumsticks, chipotle chile in adobo sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a rather inexpensive recipe for fans of American food. The Fourth Of July will be even more special with this recipe.

Instructions

Heat gas or charcoal grill. In 1-quart saucepan, cook onion and water over medium heat 3 to 5 minutes, stirring occasionally, until onion is tender. Stir in barbecue sauce, preserves, chile and salt. Cook 1 to 2 minutes, stirring occasionally, until heated through. Reserve 3 tablespoons sauce.

Ingredients you will need

Barbecue Sauce

Preserves

Chili Pepper

Onion

Sauce

Water

Salt

Equipment you will use

Sauce Pan

Grill

Cover and grill drumsticks over medium-low heat 25 to 30 minutes, turning frequently and brushing with sauce during last 5 minutes, until juice of turkey is clear when thickest part is cut to bone (180F).

Ingredients you will need

Chicken Drumsticks

Whole Turkey

Juice

Bone

Equipment you will use

Grill

Serve drumsticks with reserved 3 tablespoons sauce.

Ingredients you will need

Chicken Drumsticks

Sauce

Equipment

Sauce Pan

Grill

Ingredients

Servings:

2Tbsps

apricot preserves 59milliliters

barbecue sauce 1teaspoon

chopped chipotle chile in adobo sauce (from 7-oz can)1Tbsp

finely chopped onion 0teaspoons

salt 454grams

turkey drumsticks each)2teaspoons

water

Recommended wine: Zinfandel, Rose Wine

Zinfandel and rosé Wine are great choices for Barbecue. A rosé is refreshing in hot temperatures and complements sweet and spicy sauces and rubs. Zinfandel is a classic red wine choice for barbecue, especially for pork ribs and beef brisket. The Carnivor Zinfandel with a 4.2 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.