Grilled Shrimp Salad with Sesame Ginger Vinaigrette

Grilled Shrimp Salad with Sesame Ginger Vinaigrette
Grilled Shrimp Salad with Sesame Ginger Vinaigrette might be just the side dish you are searching for. This gluten free, dairy free, and primal recipe serves 2. One serving contains 93 calories, 8g of protein, and 4g of fat. Head to the store and pick up cherry tomatoes, mushrooms, medium-large shrimp, and a few other things to make it today. It will be a hit at your The Fourth Of July event. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

1
Brush shrimp with 2 to 3 tablespoons Ginger Sesame Vinaigrette. Grill over medium-high heat 3 to 4 minutes or until pink, turning once.
Ingredients you will need
VinaigretteVinaigrette
GingerGinger
Sesame SeedsSesame Seeds
ShrimpShrimp
Equipment you will use
GrillGrill
2
Divide salad on 2 large plates. Arrange shrimp, tomatoes, mushrooms and green onions on each.
Ingredients you will need
Green OnionsGreen Onions
MushroomsMushrooms
TomatoTomato
ShrimpShrimp
3
Drizzle with Ginger Sesame Vinaigrette, to taste. Refrigerated leftovers.
Ingredients you will need
VinaigretteVinaigrette
GingerGinger
Sesame SeedsSesame Seeds

Equipment

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Skyfall Pinot Gris with a 4.8 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.
Skyfall Pinot Gris
Skyfall Pinot Gris
Pale straw in color with notes of mango, citrus blossom and banana in the nose. On the palate a medley of tropical fruit unfolds into tangerine, mango, grapefruit, and banana flavors. These tropical notes continue throughout the long and lingering finish.
DifficultyNormal
Ready In25 m.
Servings2
Health Score16
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