Grilled Radicchio Salad With Sherry-mustard Dressing

Name: Grilled Radicchio Salad With Sherry-mustard Dressing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons Dijon mustard; 1 Tbsp chopped fresh dill; 6 green onions, trimmed; 1 teaspoon honey; 3 Tbsps extra-virgin olive oil plus additional for drizzling; 1 medium head radicchio, quartered through core, with some core still attached to each piece; 1 large head red leaf lettuce, quartered lengthwise with some core still attached to each piece; 1 head romaine lettuce, quartered lengthwise with some core still attached to each piece; 1 Tbsp Sherry wine vinegar

You can never have too many side dish recipes, so give Grilled Radicchio Salad With Sherry-mustard Dressing a try. This recipe serves 6. One portion of this dish contains about 3g of protein, 8g of fat, and a total of 108 calories. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up dijon mustard, olive oil plus additional, green onions, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and primal diet. It can be enjoyed any time, but it is especially good for The Fourth Of July.