Grilled Portobello Mushroom Sandwich

Grilled Portobello Mushroom Sandwich
This recipe makes 20 servings with 45 calories, 1g of protein, and 2g of fat each. If 21 cents per serving falls in your budget, Grilled Portobello Mushroom Sandwich might be a great dairy free recipe to try. Head to the store and pick up portobello mushroom caps, tomato, spinach leaves, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes about 1 hour and 20 minutes.

Instructions

1
Pour 1/4 cup dressing over mushrooms in shallow dish. Refrigerate 1 hour to marinate.
Ingredients you will need
MushroomsMushrooms
2
Heat grill to medium-high heat.
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GrillGrill
3
Remove mushrooms from marinade; discard marinade. Grill mushrooms 5 min. on each side or until tender.
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MushroomsMushrooms
MarinadeMarinade
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4
Place spinach and tomatoes on bottom halves of rolls; drizzle with remaining dressing. Cover with mushrooms and tops of rolls.
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MushroomsMushrooms
TomatoTomato
SpinachSpinach
RollRoll

Equipment

DifficultyExpert
Ready In1 h, 20 m.
Servings20
Health Score2
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