Grilled Beer-Cheese Sandwich

Grilled Beer-Cheese Sandwich
Grilled Beer-Cheese Sandwich requires around 10 minutes from start to finish. This recipe serves 5. One portion of this dish contains approximately 1g of protein, 6g of fat, and a total of 97 calories. 1 person found this recipe to be flavorful and satisfying. The Fourth Of July will be even more special with this recipe. If you have bread, butter, beer-cheese spread, and a few other ingredients on hand, you can make it.

Instructions

1
Spread 1 tsp. softened butter evenly on 1 side of 2 bread slices.
Ingredients you will need
ButterButter
SpreadSpread
BreadBread
2
Place bread slices, buttered sides down, on wax paper.
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BreadBread
Equipment you will use
Wax PaperWax Paper
3
Spread Beer-Cheese
Ingredients you will need
CheeseCheese
SpreadSpread
BeerBeer
4
Spread onto 1 side of 1 bread slice. Top with remaining bread slice, buttered side up. Cook sandwich in a nonstick skillet or griddle over medium heat 3 to 5 minutes on each side or until golden brown and cheese is melted.
Ingredients you will need
CheeseCheese
SpreadSpread
BreadBread
Equipment you will use
Frying PanFrying Pan
DifficultyEasy
Ready In10 m.
Servings5
Health Score0
Dish TypesSide Dish
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