Greens with Ham and Pears

Greens with Ham and Pears
Greens with Ham and Pears might be just the side dish you are searching for. This gluten free recipe serves 4. One portion of this dish contains about 14g of protein, 13g of fat, and a total of 257 calories. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of torn curly endive, turkey ham, swiss cheese toast, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Combine first 5 ingredients in a small bowl, stirring well. Cover and chill 1 hour.
Equipment you will use
BowlBowl
2
Arrange lettuce, endive, and watercress evenly on 4 plates. Arrange turkey ham and pear slices over greens.
Ingredients you will need
WatercressWatercress
LettuceLettuce
EndiveEndive
GreensGreens
Whole TurkeyWhole Turkey
PearPear
HamHam
3
Drizzle 3 tablespoons yogurt mixture over each, and sprinkle with walnuts.
Ingredients you will need
WalnutsWalnuts
YogurtYogurt
4
Serve with Swiss Cheese Toast.
Ingredients you will need
Swiss CheeseSwiss Cheese
ToastToast

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score33
Dish TypesSide Dish
Magazine