Green Beans with Olives, Raisins and Almonds

Name: Green Beans with Olives, Raisins and Almonds
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters chopped smoked almonds; 4 servings Black pepper; 59 milliliters golden raisins, a generous handful; 340 grams green beans, trimmed; 2 Tbsps extra-virgin olive oil; 12 jumbos pimento stuffed olives, coarsely chopped; 4 servings Salt

Green Beans with Olives, Raisins and Almonds is From preparation to the plate, this recipe takes around 13 minutes. A mixture of jumbo pimento stuffed olives, pepper, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as an inexpensive side dish.

Instructions

Chop beans into 2-inch pieces.

Ingredients you will need

Beans

Place beans in a skillet and add boiling water to cover. Cook beans in boiling water 3 to 4 minutes, add raisins to pan and cook 2 minutes more to plump up the raisins.

Ingredients you will need

Raisins

Beans

Water

Equipment you will use

Frying Pan

Drain beans and raisins.

Ingredients you will need

Raisins

Beans

Place skillet back on the stove over medium high heat.

Equipment you will use

Frying Pan

Stove

Add extra-virgin olive oil to skillet then drained beans and raisins.

Ingredients you will need

Extra Virgin Olive Oil

Raisins

Beans

Equipment you will use

Frying Pan

Add olives to the pan and warm them through. Toss beans, raisins and olives with almonds and turn off heat. Season the beans with salt and pepper, to taste.

Ingredients you will need

Salt And Pepper