Green Bean Chicken Salad

Name: Green Bean Chicken Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters minced fresh basil or 4 teaspoons dried basil; 454 grams fresh green beans, trimmed; 1 Tbsp olive oil, divided; 2 plum tomatoes, chopped; 79 milliliters red wine vinegar; 0 teaspoons salt; 454 grams boneless skinless chicken breasts, cubed; 2 teaspoons sugar

Green Bean Chicken Salad might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 213 calories, 26g of protein, and 7g of fat per serving. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up sugar, beans, chicken breasts, and a few other things to make it today.

Instructions

In a large bowl, whisk the vinegar, basil, 1 tablespoon of oil, sugar and salt; set aside. In a nonstick skillet, saute chicken in remaining oil over medium heat until juices run clear.

Ingredients you will need

Whole Chicken