Greek Tomatoes

Greek Tomatoes
Greek Tomatoes might be just the side dish you are searching for. This recipe serves 2. One portion of this dish contains roughly 4g of protein, 4g of fat, and a total of 81 calories. A mixture of breadcrumbs, plum tomatoes, pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. It is an inexpensive recipe for fans of Mediterranean food. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat toaster oven to 35
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2
Place tomato halves on toaster oven pan coated with cooking spray.
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3
Sprinkle breadcrumbs over each tomato half, and top with cheese.
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4
Sprinkle with oregano and pepper.
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PepperPepper
5
Bake at 350 for 20 minutes.
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6
Serve warm.
7
Note: To bake in a conventional oven, place tomato halves on a baking sheet.
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8
Bake at 350 for 25 minutes.
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Recommended wine: Agiorgitiko, Assyrtiko, Moschofilero

Agiorgitiko, Assyrtiko, and Moschofilero are my top picks for Greek. If you feel like going Greek with your Greek food, assyrtiko and moschofilero are both lovely white wines to pair with chicken, seafood, etc. Agiorgitiko is a full bodied red suitable for roasted meats and lamb. You could try Skouras Saint George Agiorgitiko. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 18 dollars per bottle.
Skouras Saint George Agiorgitiko
Skouras Saint George Agiorgitiko
Ripe raspberry and damson plum fruit commingle on the palate with hints of vanilla and nutmeg.This crowd-pleaser is a great match for roasted pork. Please serve with a slight chill.
DifficultyMedium
Ready In45 m.
Servings2
Health Score8
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