Great Green Salad

Great Green Salad
Great Green Salad requires roughly 10 minutes from start to finish. One serving contains 359 calories, 8g of protein, and 33g of fat. This gluten free and vegetarian recipe serves 4. 1 person found this recipe to be flavorful and satisfying. A mixture of almonds, avocados, ground pepper, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
In a large bowl, whisk together the olive oil, white wine vinegar, mustard, salt, pepper, sugar, parsley, lemon juice and garlic.
Ingredients you will need
White Wine VinegarWhite Wine Vinegar
Lemon JuiceLemon Juice
Olive OilOlive Oil
MustardMustard
ParsleyParsley
GarlicGarlic
PepperPepper
SugarSugar
SaltSalt
Equipment you will use
WhiskWhisk
BowlBowl
2
Add the avocado, and stir to coat with the dressing.
Ingredients you will need
AvocadoAvocado
3
Just before serving, add the salad greens, and toss to coat with dressing.
Ingredients you will need
GreensGreens
4
Sprinkle sliced almonds and feta cheese over the top.
Ingredients you will need
Sliced AlmondsSliced Almonds
Feta CheeseFeta Cheese

Equipment

DifficultyNormal
Ready In10 m.
Servings4
Health Score16
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