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Granny's Pecan Cheesecake Pie

Granny's Pecan Cheesecake Pie
Granny's Pecan Cheesecake Pie is From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

1
Unfold and stack 2 piecrusts; gently roll or press together. Fit into a 9-inch pieplate; fold edges under, and crimp.
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RollRoll
2
Beat cream cheese, 1 egg, 1/4 cup sugar, 1 teaspoon vanilla, and salt at medium speed with an electric mixer until smooth.
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Cream CheeseCream Cheese
VanillaVanilla
SugarSugar
SaltSalt
EggEgg
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3
Pour into piecrusts; sprinkle with pecans.
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PecansPecans
4
Whisk together remaining 3 eggs, remaining 1/4 cup sugar, remaining 1 teaspoon vanilla, and corn syrup until combined; pour over pecans.
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Corn SyrupCorn Syrup
VanillaVanilla
PecansPecans
SugarSugar
EggEgg
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5
Bake at 350 for 55 minutes or until set. Cool completely.
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OvenOven
DifficultyHard
Ready In1 h
Servings8
Health Score3
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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