Grab 'n Go Cookies

Grab 'n Go Cookies
This dairy free recipe serves 4. One serving contains 186 calories, 5g of protein, and 1g of fat. Head to the store and pick up cinnamon, pumpkin, vanilla powdered creamer, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

1
Preheat the oven to 375 degrees F.
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OvenOven
2
In a food processor or blender, grind cereal to a breadcrumb-like consistency.
Ingredients you will need
BreadcrumbsBreadcrumbs
CerealCereal
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Food ProcessorFood Processor
BlenderBlender
3
Transfer crumbs to a large bowl.
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BowlBowl
4
To the bowl, add oats, flour, sweetener, brown sugar, baking powder, cinnamon, salt, and powdered creamer.
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Baking PowderBaking Powder
Brown SugarBrown Sugar
Coffee CreamerCoffee Creamer
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
OatsOats
SaltSalt
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BowlBowl
5
Mix well and set aside.
6
In a medium bowl, dissolve powdered creamer in 2 tablespoons hot water.
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Coffee CreamerCoffee Creamer
WaterWater
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BowlBowl
7
Add all other wet ingredients (pureed peaches, pumpkin, and egg substitute) and stir until mixed well.
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Egg SubstituteEgg Substitute
PeachPeach
PumpkinPumpkin
8
Add liquid mixture to dry ingredients and stir until completely blended. Chop raisins and cranberries and stir into the batter, evenly distributing and making sure they don't all stick together.
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CranberriesCranberries
RaisinsRaisins
9
Spray a large baking sheet with nonstick spray and spoon batter into 4 evenly spaced circles with a 2-ounce ice cream scoop, if using.
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Ice CreamIce Cream
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Ice Cream ScoopIce Cream Scoop
Baking SheetBaking Sheet
10
Spread batter out a bit with the back of a spoon.
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SpreadSpread
11
Bake in the oven until tops of treats are just slightly crispy, 12 to 14 minutes. Allow to cool slightly on the sheet. Grab 'n go!
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OvenOven
DifficultyHard
Ready In35 m.
Servings4
Health Score28
Dish TypesSide Dish
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