Gourmet Chicken Sandwich
Gourmet Chicken Sandwich requires roughly 25 minutes from start to finish. One serving contains 362 calories, 30g of protein, and 14g of fat. This recipe serves 4. It works well as a rather inexpensive main course. It is a good option if you're following a dairy free diet. A mixture of garlic and rosemary focaccia bread, chicken breast halves - pounded to 1/ness, rosemary, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.
Instructions
Sprinkle pepper on one side of each chicken cutlet.
Heat oil in a large skillet; brown garlic in oil, then add chicken, pepper-side-down.
Saute chicken until cooked through and juices run clear, about 12 to 15 minutes.
In a small bowl combine the mayonnaise, mustard and rosemary.
Mix together and spread mixture on 4 slices focaccia bread.
Place 1 chicken cutlet on each of these slices, then top each with another bread slice.