Golden Roasted Chicken Breasts

Name: Golden Roasted Chicken Breasts
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters Land O Lakes® Butter with Olive Oil & Sea Salt; 4 bone-in chicken breasts; 1 Tbsp fresh lemon thyme leaves (from 4 to 6 sprigs); 4 servings Freshly ground pepper to taste

Golden Roasted Chicken Breasts might be a good recipe to expand your main course recipe box. This recipe serves 4. One portion of this dish contains approximately 24g of protein, 14g of fat, and a total of 233 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. A mixture of land o butter, chicken breasts, lemon thyme leaves, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.

Instructions

Heat oven to 450°F. In small microwavable bowl, microwave butter until melted. Stir in thyme and pepper; cool.

Ingredients you will need

Butter

Pepper

Thyme

Equipment you will use

Microwave

Bowl

Oven

Place chicken, breast side up, in roasting pan.

Ingredients you will need

Whole Chicken

Equipment you will use

Roasting Pan

Brush melted butter mixture over chicken.

Ingredients you will need

Whole Chicken

Butter

Sprinkle any thyme remaining in bowl over chicken.

Ingredients you will need

Whole Chicken

Thyme

Equipment you will use

Bowl

Roast uncovered 45 to 55 minutes or until juice of chicken is clear when thickest part is cut to bone (at least 165°F). Cover loosely with foil; let stand 5 minutes before serving.

Ingredients you will need

Whole Chicken

Juice