Glazed Parsnips

Glazed Parsnips requires around 5 minutes from start to finish. This recipe covers 18% of your daily requirements of vitamins and minerals. This side dish has 247 calories, 4g of protein, and 6g of fat per serving. This recipe serves 2. 1 person found this recipe to be yummy and satisfying. A mixture of water, teriyaki sauce, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and fodmap friendly diet.