Glazed Julienne Carrots

Name: Glazed Julienne Carrots
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters firmly packed brown sugar; 946 milliliters (2-inch) julienne-cut carrot; 59 milliliters chopped fresh parsley; 2 Tbsps reduced-calorie margarine; 0 teaspoons pepper; 0 teaspoons salt

You can never have too many side dish recipes, so give Glazed Julienne Carrots a try. One portion of this dish contains approximately 1g of protein, 3g of fat, and a total of 78 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of margarine, julienne-cut carrot, pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. From preparation to the plate, this recipe takes about 45 minutes.