Gingerbread Waffles with Apples and Caramel

Name: Gingerbread Waffles with Apples and Caramel
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 794 grams fried apples; 1 teaspoon baking soda; 118 milliliters firmly packed dark brown sugar, divided; 118 milliliters butter, melted and divided; 473 milliliters buttermilk; 340 grams caramel sauce; 2 larges eggs, separated; 473 milliliters all-purpose flour; 2 teaspoons ground cinnamon, divided; 2 teaspoons ground ginger, divided; 1 teaspoons salt; 12 servings Garnishes: whipped cream, toasted chopped pecans, ground cinnamon

Gingerbread Waffles with Apples and Caramel is a vegetarian recipe with 12 servings. This recipe covers 7% of your daily requirements of vitamins and minerals. This morn meal has 337 calories, 5g of protein, and 11g of fat per serving. It is perfect for Christmas. A mixture of fried apples, butter, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine flour, 1/4 cup brown sugar, baking soda, 1 teaspoon ginger, 1 teaspoon cinnamon, and salt in a large bowl. Stir together egg yolks, buttermilk, and 1/4 cup butter; stir into flour mixture.

Ingredients you will need

Baking Soda

Brown Sugar

Buttermilk

Egg Yolk

Cinnamon

Butter

Ginger

All Purpose Flour

Salt

Equipment you will use

Bowl

Beat egg whites at high speed with an electric mixer until stiff peaks form; fold into batter.

Ingredients you will need

Egg Whites

Equipment you will use

Hand Mixer

Bake in a preheated, oiled waffle iron until golden.

Equipment you will use

Waffle Iron

Oven

Cook apples, remaining 1/4 cup brown sugar, 1 teaspoon ginger, 1 teaspoon cinnamon, and 1/4 cup butter in a small saucepan over low heat, stirring constantly, until thoroughly heated.

Ingredients you will need

Brown Sugar

Cinnamon

Apple