Ginger Snap

Name: Ginger Snap
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Global
Ingredients: 0 teaspoons agave syrup; 1 stick Cinnamon , for garnish; 0 teaspoons peeled and grated fresh ginger; 28 grams ginger liqueur, such as Domaine de Canton; 1 pinch Pinch ground cinnamon; 1 pinch Pinch ground cloves; 1 serving Ice; 28 grams fresh lemon juice; 1 pinch Pinch grated nutmeg; 43 grams vodka

Ginger Snap might be just the dessert you are searching for. This recipe serves 1. Watching your figure? This gluten free and vegan recipe has 150 calories, 1g of protein, and 1g of fat per serving. A mixture of agave syrup, ginger liqueur, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 5 minutes.

Instructions

Shake all together the vodka, ginger liqueur, lemon juice, agave syrup, grated ginger, cinnamon, cloves and nutmeg in an ice-filled cocktail shaker. Strain into a chilled cocktail glass.

Ingredients you will need

Agave