RecipesMagazine

Ginger-Peanut Chicken-Salad Wraps

Ginger-Peanut Chicken-Salad Wraps
Need a dairy free main course? Ginger-Peanut Chicken-Salad Wraps could be a great recipe to try. This recipe serves 8. One serving contains 325 calories, 25g of protein, and 10g of fat. If you have ground pepper, bell pepper, soy sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

1
Heat oil in a large, nonstick skillet over medium-high heat.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add chicken; cook for 5 minutes on each side or until done.
Ingredients you will need
Whole ChickenWhole Chicken
3
Remove from pan; cool. Shred chicken into bite-size pieces.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Frying PanFrying Pan
4
Place chicken, cucumber and bell pepper in a large bowl.
Ingredients you will need
Bell PepperBell Pepper
CucumberCucumber
Whole ChickenWhole Chicken
Equipment you will use
BowlBowl
5
Process sugar, ginger, lime juice, soy sauce, salt, red pepper and garlic in a blender until smooth.
Ingredients you will need
Lime JuiceLime Juice
Red PepperRed Pepper
Soy SauceSoy Sauce
GarlicGarlic
GingerGinger
SugarSugar
SaltSalt
Equipment you will use
BlenderBlender
6
Add peanut butter and water; blend.
Ingredients you will need
Peanut ButterPeanut Butter
WaterWater
7
Combine peanut butter and chicken mixtures; stir.
Ingredients you will need
Peanut ButterPeanut Butter
Whole ChickenWhole Chicken
8
Add cilantro; toss.
Ingredients you will need
CilantroCilantro
9
Warm tortillas according to package directions. Spoon 1/2 cup chicken mixture and 1/2 cup lettuce onto each tortilla; roll up.
Ingredients you will need
TortillaTortilla
Whole ChickenWhole Chicken
LettuceLettuce
RollRoll
DifficultyHard
Ready In35 m.
Servings8
Health Score21
Dairy Free
DietsDairy Free
Dish TypesLunchMain CourseMain DishDinner
Mini Greek Burgers
South-Of-The-Border Meat Loaf
Curried Chicken and Grits Casserole
Aztec Casserole
Chipotle Beans and Rice
Creamy Clam Linguine
Grilled Turkey Sandwiches
Grilled Beef Tenderloin with Golden Beet and Blue Cheese Puree
Mozzarella-Stuffed Meatballs
It's Chili by George 2 !!
Related recipes
Low-Fat Gravy
Asian Quinoa
Fruit Salsa with Cinnamon Tortilla Chips
Easter Sugar Sandwich Cookies
Magazine
Pumpkin Spice Cupcakes with Bourbon Brown Sugar Cream Cheese Frosting
Roasted Garlic and Eggplant Soup
Black and White Cupcakes
Sweet Corn with Parmesan and Cilantro
Asian Quinoa
Fruit Salsa with Cinnamon Tortilla Chips
Easter Sugar Sandwich Cookies
Round 2 -Beef Kebob Pita Pockets
Mini Greek Burgers
Basil Pecan Pesto