Ginger-Cherry-Pear Crisp with Oatmeal Topping

Ginger-Cherry-Pear Crisp with Oatmeal Topping
You can never have too many dessert recipes, so give Ginger-Cherry-Pear Crisp with Oatmeal Topping Head to the store and pick up walnuts, butter, pears, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 40 minutes.

Instructions

1
Heat oven to 350F. Spray bottom only of 13x9-inch (3-quart) glass baking dish with cooking spray.
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OvenOven
2
In large bowl, place cookie mix.
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Cookie MixCookie Mix
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3
Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles are the size of peas.
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PeasPeas
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4
Remove 1 cup crumb mixture to small bowl; stir in walnuts. Set aside for topping. Press remaining crumb mixture into bottom of dish.
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5
In another large bowl, toss pears, cherries, brown sugar and ginger; spoon over crust.
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GingerGinger
CrustCrust
PearPear
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6
Sprinkle reserved crumb/nut mixture over fruit.
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FruitFruit
7
Bake 40 to 50 minutes or until topping is golden brown and edges are bubbly. Cool about 20 minutes.
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8
Serve warm.
DifficultyExpert
Ready In1 h, 40 m.
Servings12
Health Score1
Dish TypesSide Dish
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