Ghostly Shepherd's Pie

Name: Ghostly Shepherd's Pie
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: European, Irish
Ingredients: 340 grams jar beef gravy; 59 milliliters butter or margarine; 411 grams can Muir organic diced tomatoes with Italian herbs, undrained; 340 grams bag frozen mixed vegetables; 0 teaspoons garlic powder; 454 grams lean (at least 80%) ground beef; 158 milliliters milk; 118 milliliters medium onion, coarsely chopped; 473 milliliters Betty Potato mashed potatoes (dry); 631 milliliters water

Ghostly Shepherd's Pie is a gluten free recipe with 6 servings. One portion of this dish contains around 23g of protein, 14g of fat, and a total of 316 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. com. It works well as a main course. Head to the store and pick up beef gravy, garlic powder, ground beef, and a few other things to make it today. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. From preparation to the plate, this recipe takes approximately 55 minutes.

Instructions

Heat oven to 375F. In 12-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Set 12 peas (from frozen vegetables) aside for garnish.

Ingredients you will need

Vegetable

Onion

Beef

Peas

Equipment you will use

Frying Pan

Oven

Add remaining frozen vegetables, tomatoes and gravy to beef mixture.

Ingredients you will need

Vegetable

Tomato

Gravy

Beef

Heat to boiling. Reduce heat to medium-low. Cover and cook 8 to 10 minutes, stirring occasionally, until vegetables are crisp-tender.

Ingredients you will need

Vegetable

Meanwhile, in 2-quart saucepan, heat water, butter and garlic powder to boiling.

Ingredients you will need

Garlic Powder

Butter

Water

Equipment you will use

Sauce Pan

Remove from heat; add milk. Stir in dry potatoes; blend well.

Ingredients you will need

Potato

Milk

Spoon beef mixture into ungreased 8-inch square (2-quart) or oval (2 1/2-quart) glass baking dish. With large spoon, make 6 mounds of potato mixture on top of beef mixture to look like ghosts.

Ingredients you will need

Mounds Bar